Comments on: Hot & Sour Soup … for the SOUL. http://foodshenanigans.com/2009/09/14/hot-sour-soup-for-the-soul/ Only Communists don't like Chili Wed, 28 Jul 2010 12:14:58 +0000 hourly 1 http://wordpress.com/ By: Porgrammable Slow Cooker http://foodshenanigans.com/2009/09/14/hot-sour-soup-for-the-soul/#comment-214 Porgrammable Slow Cooker Mon, 08 Mar 2010 01:21:26 +0000 http://foodshenanigans.com/?p=402#comment-214 OMG...your hot & sour soup looks amazing! I'm scrapping my existing dinner plans and making this. Thanks for sharing! OMG…your hot & sour soup looks amazing! I’m scrapping my existing dinner plans and making this. Thanks for sharing!

]]> By: shoutabyss http://foodshenanigans.com/2009/09/14/hot-sour-soup-for-the-soul/#comment-153 shoutabyss Mon, 12 Oct 2009 17:15:27 +0000 http://foodshenanigans.com/?p=402#comment-153 I finally got around to making this. (Thanks for sharing the recipe.) I really liked the simplicity of the recipe. Easy to make and easy clean up. I would also have appreciated a bit more detail in the "1/2 pound of chicken, poached, then shredded" step. After a bit of 'net research I ended up boiling chicken for 20 minutes and that seemed to get the job done. At first, I have to admit. I was rather disappointed. It wasn't really reminiscent of hot and sour soup, at least for me. I like mine with a strong kick and a certain flavor. As I began eat this dish, however, something interesting happened. As soon as I stopped thinking of it as "hot and sour soup" I realized I really liked it! So in my house I've dubbed it "Oriental-style chicken, bamboo and mushroom soup." I ended up really enjoying making and eating this and I thought I'd come back and give you my feedback. Thanks! I finally got around to making this. (Thanks for sharing the recipe.) I really liked the simplicity of the recipe. Easy to make and easy clean up. I would also have appreciated a bit more detail in the “1/2 pound of chicken, poached, then shredded” step. After a bit of ‘net research I ended up boiling chicken for 20 minutes and that seemed to get the job done.

At first, I have to admit. I was rather disappointed. It wasn’t really reminiscent of hot and sour soup, at least for me. I like mine with a strong kick and a certain flavor.

As I began eat this dish, however, something interesting happened. As soon as I stopped thinking of it as “hot and sour soup” I realized I really liked it! So in my house I’ve dubbed it “Oriental-style chicken, bamboo and mushroom soup.”

I ended up really enjoying making and eating this and I thought I’d come back and give you my feedback. Thanks!

]]> By: Michelle http://foodshenanigans.com/2009/09/14/hot-sour-soup-for-the-soul/#comment-113 Michelle Sat, 19 Sep 2009 01:56:19 +0000 http://foodshenanigans.com/?p=402#comment-113 Awesome! I like wonton soup too... I might try to make a dumpling soup I've had a local restaurant sometime. Awesome! I like wonton soup too… I might try to make a dumpling soup I’ve had a local restaurant sometime.

]]> By: Michelle http://foodshenanigans.com/2009/09/14/hot-sour-soup-for-the-soul/#comment-112 Michelle Sat, 19 Sep 2009 01:55:50 +0000 http://foodshenanigans.com/?p=402#comment-112 Now that would be interesting! Now that would be interesting!

]]> By: Michelle http://foodshenanigans.com/2009/09/14/hot-sour-soup-for-the-soul/#comment-111 Michelle Sat, 19 Sep 2009 01:55:27 +0000 http://foodshenanigans.com/?p=402#comment-111 Mmm, coconut soup might be something to try soon! Mmm, coconut soup might be something to try soon!

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